DINNER

Lemon + Thyme Brined Roast Chicken

Macadamia Romesco Sauce

A4 Weekly Dinner Planner

Crispy Oven Baked Chicken Drumsticks with Lemongrass

Lasagne

Miso Garlic Butter Soba Noodles

Simple Miso Soup

Teriyaki Beef Bowl

Simple Green Salad

Spaghetti Carbonara

Pulled Pork Sliders

Easy Slow Cooker Pulled Pork

Leftovers to Lunchbox: Pumpkin Soup

How to Cook Rice without a Rice Cooker

LAMB BONE BROTH

Easy Roast Lamb

Pan Fried Gnocchi with Prosciutto + Creamy Pumpkin Sauce

Classic Pumpkin Soup

Pappardelle with Leftover Beef Ragu

Slow Cooker Beef Brisket

Chicken Wings with Hoisin Peanut Marinade

Cheesy Pull Apart Garlic Bread

Leftover Tacos Stuffed Sweet Potatoes

Oven Baked Tacos with Grated Zucchini

Prawn Poké Bowls – make your own style

Cauliflower Alfredo

Leftover Ham Cordon Bleu Lasagna

English Muffin Pizzas with Home Made Pizza Sauce

Garlic Prawn Linguine with Sun Dried Tomato

Pickled Fennel

Leftover Pumpkin Soup Carbonara

Leftover Shanks Shepherd’s Pie

Slow Cooked Lamb Shanks

Home Made Tomato Pasta Sauce

Prosciutto + Pea Pasta with Lemon

Banh Mi Salad with Slow Cooked Pork

Gourmet Hotdogs for Kids

Beef Skewers with a Tahini + Cashew Sauce

Chicken Avocado pizza

Spaghetti + Broccoli + Tuna + Breadcrumbs